Easter brunch will be at our house this year. There will be fourteen of us and everyone is bringing a dish.
I will be making-
- Sleepin’ in Omelette Casserole (I have made this before and it was WONDERFUL!)
- Monkey Bread (This is also delicious!)
- Cinnamon Chex Mix
- Deviled Eggs (OF COURSE!)
- Crackers and Cheese platter
- Homemade Lemonade
- Sugar Cookies
The rest of the family will be bringing-
- Ham
- Cheesy Hashbrowns
- Fruit Platter
- Vegetable Platter
- Donuts/Bagels
- Desserts
Yesterday I bought our fine China… NOT! I got paper plates and plastic silverware at Target. If the plate designs look familiar it is because they were designed by ETSY seller, Katie, of The Wheatfield. I went to high school with Katie and took a couple of art classes with her. She was always creating amazing things!
My house has been decorated for nearly a month now.
Today the boys and I decorated our cookies. I knew they were something I could make ahead of time and store in an air-tight container until Sunday.
Such concentration!
Now I need to make a grocery list and a ‘list of things to do.’ We are going to make some decorations tomorrow, and dye Easter eggs tomorrow night. See you on Wednesday for part 2!
Enjoy!
