Monday, July 18, 2011

Crunchy Onion Rings Aug - (2011)

Crunchy Onion Rings Aug - (2011)


Crunchy Onion Rings Aug - (2011) These crunchy onion rings served hot with ketchup and tea will make you tea time go hurray!
Crunchy Onion Rings Aug - (2011)

Crunchy Onion Rings Aug - (2011)  Ingredients:

  • 4 Big size onions
  • 1 ½ cup flour
  • Black pepper to taste
  • Eggs 1-2
  • Salt
  • Water

Crunchy Onion Rings Aug - (2011)  Method:

  1. Cut onions in ring shape.
  2. Combine flour, salt, baking powder, black pepper.
  3. Whisk some water and egg together.
  4. Add the egg to the flour mixture and make a thick batter adding little water slowly.
  5. Dip onion rings in batter and deep fry till golden brown.
  6. Serve hot with ketchup.